Full Menu
We have created this interactive menu for our guests with special diet requirements and food allergies. Please let us know your specific requirements and if you would like to speak with a manager or chef. We are a made-from-scratch kitchen so many of our menu items require just small tweaks to meet the needs of your diet.
Your current selections have found 86 menu items.
Cookies and Cream $7
Chocolate chip cookies, chocolate sauce, caramel sauce, whipped cream, and Bada Bing Cherries, all served on top of three generous scoops of vanilla ice cream.
French Apple Tart $5
Thinly sliced apples tossed with sugar, butter and a dash of cinnamon, layered in a sweet pastry shell served warm with vanilla ice cream and caramel sauce, sprinkled with cinnamon sugar.
Heath Bar Cake $7
Chocolate cake loaded with whipped cream and crushed heath bar, covered in American buttercream icing and topped with more heath bar pieces, and homemade toffee sauce.
Coconut Cream Cake $7
Coconut infused vanilla cream cake, covered with whipped coconut frosting and shredded coconut, topped with fresh raspberries, and raspberry sauce.
Country Frizzled & Drizzled Chicken $13
Two breaded fried boneless chicken breast drizzled with Busy Bee honey & black pepper country gravy served with garlic mashed potatoes and sautéed green beans.
Important Note:
Atkins-friendly and Non-Dairy with grilled chicken, no gravy and no mashed potatoes. Gluten-Free with grilled chicken.
BBQ Beef Ribs $14
Four large pieces of slow roasted beef ribs smothered in our house-made BBQ sauce served with choice of one side dish.
Important Note:
Paleo with no sauce.
Jambalaya $14
Tasso ham, andouille sausage, shrimp, chicken, peppers, onions, tomato & rice.
Important Note:
Paleo and Atkins-Friendly with no rice. Pork-Free with no ham and no sausage. Shellfish-Free with no shrimp.
Steak Frites $20
Grilled petite tenderloin topped with leek thyme demi gravy & served with shoestring fries.
Important Note:
Atkins-Friendly with no potatoes. Paleo with no potatoes and no gravy.
Surf & Surf $15
Crab cakes, shrimp scampi, garlic mashed potatoes, green beans & chipotle aioli.
Shrimp Tacos $14
Three flour tortillas filled with seasoned sautéed shrimp and topped with pineapple pico de gallo, shredded lettuce, avocado & cilantro sour cream. Served with black beans & rice.
Important Note:
Paleo with no sour cream, tortilla, rice and beans. Atkins-Friendly and Gluten-Free with no tortilla. Non-Dairy with no sour cream.
BBQ St. Louis Style Ribs
Dry-rubbed ribs cooked slowly & basted with a sweet & spicy BBQ sauce. With choice of side item.
Important Note:
Paleo with no sauce.
Demon Deacon Pasta $11
Penne pasta with mushrooms, roasted tomatoes, peas & country ham in chipotle cream sauce.
Important Note:
Vegetarian and Pork-Free with no ham. Dairy-Free with no sauce. Vegan with no sauce and no ham. Pasta processed in a facility that uses eggs.
Greek Lemon Chicken $12.5
Grilled chicken served with garlic mashed potatoes, spinach, feta cheese, sun dried tomatoes & lemon caper cream sauce, drizzled with a balsamic vinegar glaze.
Important Note:
Atkins-Friendly with no mashed potatoes. Non-Dairy with no mashed potatoes, butter, feta and no buerre blanc.
Grilled Salmon $15
On mashed potatoes with sautéed greens, tomato-basil relish & drizzled with lemon tarragon aioli.
Important Note:
Paleo with no aioli and no mashed potatoes. Atkins-Friendly and Non-Dairy with no mashed potatoes. Egg-Free with no aioli.
Black Eyed Pea Cakes $12
Two house-made black eyed pea cakes served over sautéed mustard greens, pickled vegetables & topped with peanut romesco sauce.
Important Note:
Tree Nut-Free with no almonds. Peanut-Free with no romesco.
Shrimp & Grits $14
Jumbo shrimp sautéed with house-made chorizo sausage, bell peppers & tomatoes served over cheddar grits with low country gravy.
Important Note:
Pork-free with no chorizo. Dairy-free with no grits.
Chicken Pesto Gemelli Pasta $13
Gemelli pasta tossed with sautéed chicken breast, pesto, spinach, artichoke hearts & roasted red peppers, then topped with parmesan.
Important Note:
Vegetarian with no chicken. Tree Nut-Free and Non-Dairy with no sauce. Pasta processed in a facility that uses eggs.
Shrimp Penne Alfredo $15
Sautéed shrimp & pecan wood smoked bacon tossed with penne pasta & grape tomatoes in a creamy garlic parmesan sauce.
Important Note:
Vegetarian with no shrimp and no bacon. Pork-Free with no bacon. Non-Dairy with no sauce. Shellfish-Free with no shrimp. Pasta processed in a facility that uses eggs.
Mac & Cheese $8
Elbow pasta, béchamel, a blend of cheeses & country ham.
Important Note:
Vegetarian and Pork-Free with no ham. Pasta processed in a facility that uses eggs.
Hurricane Tomato & Avocado Sandwich $8
Tomatoes, sliced avocado, Duke's mayo & a sprinkling of black pepper on toasted sourdough bread.
Important Note:
Vegan and Egg-Free with no mayo.
